Invite-only sensory training workshop for common beer flavors/off-flavors.
We will be tasting through: DMS, Acetaldehyde, Diacetyl, Papery, Isovaleric Acid, Lightstruck, Spicy, Geraniol, Ethyl Hexanoate, Earthy, Indole, Ethyl Acetate, Butyric Acid, Acetic Acid, Lactic Acid
Invite only, first-RSVP and paid, first-served. $20 covers the cost of the flavor spikes, beer, cups, crackers, prepwork etc.
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