A light, smooth, easy drinking German-style hybrid beer with incredible clarity. Traditionally warm fermented and cold conditioned. Great for fermenting during these colder winter months.
Contains organic malt extract, 3 organic Weyermann Malts (Pilsner, Wheat & Carahell), organic German hops, organic Irish Moss, recipe, and instructions.
Produces an original gravity of 1.046 - 1.050; a Final gravity of 1.006 - 1.010
Recommended yeast for this kit (not included)**: Wyeast 2565 Kolsch or White Labs 029 Kolsch, or Saflager S-23 Dry Lager Yeast. Choose the yeast that best suits your fermentation temperature range and taste.
**Purchase your recommended yeast strain with your kit and receive $1 off the retail price of the yeast. If yeast options are not shown in drop down menu, we are currently out of stock of those yeast strains.